R.n.b. Global University Online BTech in Food Technology Admission 2025, Question Papers, Practice Papers, Yoga Day
R.N.B. GLOBAL UNIVERSITY
- Bikaner, Rajasthan
- Estd 2015
- Private
- AICTE, UGC, NCTE, BCI, PCI, MCI, AIU, NAAC, RCI
Online BTech in Food Technology Admission in R.n.b. Global University 2025
R.n.b. Global University Online B.Tech in Food Technology Admission 2025
R.n.b. Global University is Located Bikaner State of Rajasthan India.R.n.b. Global University is Private University. This university is Established in 2015.R.n.b. Global University is Approved by AICTE, UGC, NCTE, BCI, PCI, MCI, AIU, NAAC, RCI.R.n.b. Global University offered by Online B.Tech in Food Technology is a 4-year undergraduate program in Food Process Technology. Which introduces the students to the technology related to coop food and its various features. It includes the study of the nutritional value of food or its chemical composition as well as the study of the basics of food as well as food production areas such as packaging, chemical balance of food, nutrition, microbiology, etc. R.n.b. Global University Many types of facilities are available to the students like Hostels for students to stay, food to be provided and many facilities like sports, gym, library etc.
Highlights R.n.b. Global University
Institute Name | R.n.b. Global University Bikaner |
Estd. Year | 2015 |
Approved By | AICTE, UGC, NCTE, BCI, PCI, MCI, AIU, NAAC, RCI |
Type | Private |
Address | Bikaner, Rajasthan India 334601 |
E-Mail | info@rnbglobal.edu.in, admissions@rnbglobal.edu.in, careers@rnbglobal.edu.in |
Official Website | https://www.rnbglobal.edu.in |
Eligibility Criteria of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
10th with-60% marks recognized (10+2) 70% marks (Aggregate) & minimum 60% marks in PCM Computer Science/PCB for Biotechnology without gap between 10th and 12th.
Minimum 50% marks in Maths
SUAT (Online Test) Followed by Personal Interview
Educational Qualifications
You have to clear higher secondary education 12th class from any high school or its international level.
Academic Background
Some programs may require a specific minimum percentage in these subjects to make study of science or biology science a strong foundation of special subjects.
Entrance Exams
Some universities or colleges conduct the first entrance exam for admission to their B.Tech programs. Common entrance exams include JEE (Joint Entrance Examination) Main, state-level engineering entrance exams, or university-specific entrance exams.
Minimum Marks
Which institutions have minimum percentage requirements in your high school or equivalent qualifying examinations may vary, so it is important to check the specific requirements of the institution you are interested in.
Admission Process of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
Application Submission
Start applying online through the official website of R.n.b. Global University. Provide personal and educational information as per the request.
Document Submission:
Upload the required documents. This typically includes transcripts, certificates, ID cards, passport photos, and any other documents specified by your institution.
Eligibility Check
The college's admissions committee will review your application and documents to ensure that you meet the program's requirements.
Entrance Exam
If the program requires an entrance exam, you must apply for the exam, appear on the scheduled date, and obtain the qualifying marks.
Selection Process
Your application will be assessed including academic performance and entrance exam scores to shortlist students for R.n.b. Global University next door.
Documents Required of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
- Class X and XII mark sheets along with the passing certificates
- Migration and Character Certificate
- Caste certificate (OBC/SC/ ST) (if applicable)
- Proof of Residence
- Entrance Exam Admit Card
- Entrance Exam Fee Receipt
- Entrance Exam Score Card
- 12 Colored Passport-sized Photographs
- Medical Certificate
Highlights of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
Course Level | Undergraduate Level |
Time Period | 4 Years (8 Semester) |
Exam Pattern | Semester wise |
Eligibility Criteria | 10+2 with PCM or PCB with minimum 50% marks from any recognized board |
Admission Process | Entrance Exam and Merit Based |
Job Opportunities | Students get a chance to become Production Managers, Food Engineer, Nutrition Specialist, Food Processing Engineer, Food Executive, Food Storage Manager, Analytical Science etc. |
Why Study of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
A Bachelor of Science in Food Technology offers a variety of benefits and opportunities for those interested in the food industry. Here are some reasons to consider this major:
Growing Industry
The food industry is vast and continues to grow as the population grows and consumer preferences change, there is a constant demand for professionals who understand food processing, safety and innovation.
Diverse Career Opportunities
B.Tech in Food Technology can help you in various fields like research or development, quality control, production management, food safety regulation, food packaging or many more.
Innovation and Research
You are at the forefront of innovation in food engineering. By studying this area, you can develop new food items or products or make the products better.
Health and Nutrition
Food processing professionals play an important role in making cosmetic or dry food products.
You will learn about food composition, nutritional value, and how to develop foods that meet dietary requirements and promote health.
How to Apply of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
Students have to register on the official website.
Fill the application form with the correct details.
After examination, a cutoff list will be released on the website. Seats will then be allotted to candidates based on their scores in the entrance exam.
Some colleges also conduct personal interviews and group discussions for admission to this course.
On meeting all the eligibility criteria, a student will then be offered admission to the course.
syllabus of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
Semester I | |
Basic Engineering Biology for Engineers Value Education Chemistry Material Science Principles of Environmental Science Environmental Science Lab Food Biochemistry Laboratory | Food Biochemistry Physics English Mathematics Advanced Engineering Mathematics Engineering Drawing Personality and Development |
Semester II | |
Postharvest Management of Fruits and Vegetables Environmental Science and Disaster Management Information and Communication Technology Computer Programming and Data Structure Computer Practice Chemistry Laboratory | Food Chemistry of Macronutrients Food Microbiology Food Packaging Technology Fluid Mechanics Workshop Practice Computer Literacy |
Semester III | |
Unit Operations in Food Processing Momentum Transfer General Microbiology Laboratory Food Microbiology | Stoichiometry and Engineering Thermodynamics Applied Mechanics and Strength of Materials Mathematics Unit Operations in Food Processing Laboratory |
Semester IV | |
Heat and Mass Transfer Crop Processing Technology Engineering Properties Laboratory Kinematics of Machinery Lab | Fruit and Vegetable Processing Kinematics of Machinery Food Process Engineering Fruit and Vegetable Processing Laboratory |
Semester V | |
Dairy Plant Engineering Computer Skills Biochemistry of processing & Preservation Industrial Training - I | Refrigeration and Air - Conditioning Fat & Oil Processing Technology Post-Harvest Physiology of Fruits and Vegetables Food Analysis Laboratory |
Semester VI | |
Food Fermentation Technology Food Microbiology and Fermentation Laboratory Food Fermentation Technology Elective Lab | Food Plant Safety and Hazard Analysis Instrumentation and Process Control Food Process Equipment Design and Drawing Laboratory Food Industry Waste Management |
Semester Vii | |
Bakery & Confectionery Technology Computer-Aided Drafting in Food Processing Food Processing Equipment Design Food Quality and Sensory Evaluation | Management of Food Processing Industries Food Packaging Technology Enzymes in Food Industry Biochemical Engineering |
Semester VIII | |
Inplant Training Quality Assurance and Certification Elective VI Industrial Training II | Elective Marketing Management and International Trade Project or Internship Internship |
Entrance Exam of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
JEE Main
AEEE
UPSEE
WBJEE
KEAM
MHT CET
TS EAMCET
SRMJEEE
Top Recruiters of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
- Nestlé
- Britannia Industries
- ITC Limited
- Hindustan Unilever
- Parle Products
- PepsiCo
- Amul
- Marico
- Godrej Consumer Products
- MTR Foods
- Patanjali Ayurved
- Cadbury (Mondelez International)
- Dabur India
- Haldiram’s
- Mother Dairy
Scholarship of R.n.b. Global UniversityBikaner
R.n.b. Global University offers both merit-based and need-based scholarships to its students. It provides these scholarships to meritorious and economically weaker students. Merit km method is mandatory for sc or st.
Scholarship will be provided to those students who have not scored less than 50% marks or equivalent grade or have not achieved the same in 1 year.
Facilities of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
The campus consists of Several well built hostel blocks,both for girls and boys with capacity of many students. Each hostel consists of a separate mess, administrative office, warden quarter. In addition to well furnished rooms, the hostel is complete with facilities like free hi speed Wi-Fi connection, gymnasium, medical center and other amenities for shopping, sports, recreation and entertainment. A shopping complex, consisting of about some shops, is constructed in the vicinity of the hostel blocks and caters to the daily needs of the students like groceries, stationery, laundry and grooming.
Hostel
R.n.b. Global University Also provide the best Hostel facilities for students. And the Rooms is also cleaned thoroughly. Best Food facility is also available in the Hostel.
Gym
Arrangements for gym have also been made for the students in R.n.b. Global University and in this, students can also take care of their health by doing exercises.
Medical/ Hospital
Medical facilities are available 24 hours at. And the library is also cleaned thoroughly.
wifi campus
wifi Also installed everywhere in the college campus. students are good study through in wifi.
Sports
R.n.b. Global University Available Facilities: Badminton Court|Basketball Court|Cricket Ground|Football Ground|Tennis Court
Library
Library has two air-conditioned reading rooms with many students. And Many books related to study have also been provided in the library.
FAQs of Online B.Tech in Food Technology R.n.b. Global UniversityBikaner
What is B.Tech in Food Technology?
B.Tech in Food Technology is an undergraduate degree program that focuses on the science and technology behind food production, processing, quality control and safety. It provides students with the knowledge and skills to develop and innovate food, ensure safety and contribute to the growth of the food industry.
What subjects are covered in the B.Tech Food Technology curriculum?
The program covers subjects like Chemistry, Food Microbiology, Food Laboratory Techniques, Food Engineering, Scientific Advisory, Food Safety, Food Product Development, Nutrition and Authentic Ingredients.
What career opportunities are available after completing B.Tech in Food Technology?
It is possible for graduates to pursue a career as academic quality control analyst, research and development scientist, product manager, food safety manager, trust trustee, trust affairs officer and in food industry, research graduate or government.
Can I work in other industries with a B.Tech in Food Technology?
Yes, the skills gained in food technology are transferable to other industries such as pharmaceuticals, cosmetics, biotechnology, and quality control. Additionally, skills in quality assurance, research, and innovation are valued in various sectors.
R.N.B. Global University Course Detail
Stream Name | Online Courses |
Course Name | Online BTech in Food Technology |
Course Full Name | Online Bachelor of Technology in Food Technology |
Eligibility | 10+2 with PCM or PCB with minimum 50% marks from any recognized board |
Mode of Learning | Year |
Duration | 4 Years |
Course Level | 12th |
Course Type | Online Bachelor Degree Courses |
Silent Feature | Good Job Opportunities In Government as well as in Private sector |